sur lie aging

Lithuanian translation: "sur lie" fermentacija/brandinimas

10:53 Aug 17, 2017
English to Lithuanian translations [PRO]
Marketing - Wine / Oenology / Viticulture
English term or phrase: sur lie aging
Sur lie aging is the process of allowing a finished wine to continue to sit on the lees in order to extract flavors. There are two different types of lees:

1) Aging wine on the grape lees is something to be undertaken with extreme care as this lees can easily spoil a wine if not done properly. When done correctly though it can lead to a wonderfully complex wine.

2) Yeast lees on the other hand is the more common lees to perform sur lie aging with. As the yeast decomposes it can impart nut, bread, and yeast flavors to a wine. Different yeast cells can contribute different flavors too so you’re not guaranteed to get the same thing from all yeast strains. The remainder of this article pertains to aging on the fine lees only.
Rasa Didžiulienė
Lithuania
Local time: 08:00
Lithuanian translation:"sur lie" fermentacija/brandinimas
Explanation:
Galima sakyti ir brandinimas/fermentacija "sur lie" metodu.

https://www.maxima.lt/uploads/releases/pdf/MAXIMA-Vynas-web-...

https://www.vynoguru.lt/lt/baltas-raudonas-vynas-sampanas/be...]

http://eur-lex.europa.eu/legal-content/LT/TXT/?uri=CELEX:320...
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Rita Vaicekonyte
Lithuania
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4"sur lie" fermentacija/brandinimas
Rita Vaicekonyte


  

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4 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5
"sur lie" fermentacija/brandinimas


Explanation:
Galima sakyti ir brandinimas/fermentacija "sur lie" metodu.

https://www.maxima.lt/uploads/releases/pdf/MAXIMA-Vynas-web-...

https://www.vynoguru.lt/lt/baltas-raudonas-vynas-sampanas/be...]

http://eur-lex.europa.eu/legal-content/LT/TXT/?uri=CELEX:320...

Rita Vaicekonyte
Lithuania
Native speaker of: Native in LithuanianLithuanian, Native in EnglishEnglish
PRO pts in category: 2
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