Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Mar 16 eng>ita zesty asprigno easy closed ok
- Sep 10 '18 eng>ita Pure butter / all butter Fatti solo con vero burro/ al burro pro closed ok
- Apr 5 '18 eng>ita are pampered from the factory sono coccolate da noi qui in fabbrica pro closed no
4 Apr 5 '18 eng>ita food release anti-aderenza pro closed ok
- Apr 5 '18 eng>ita stove top grill Bistecchiera da fornello pro closed ok
- Mar 24 '18 eng>ita Carving Tagliati al momento pro closed ok
- Oct 29 '17 eng>ita Got the idea! Ora avete le idee chiare! pro closed ok
4 May 25 '17 eng>ita Churro Ice Cream Bowls Coppetta di churros con gelato easy closed ok
4 Mar 23 '17 eng>ita cookie maker Forma estrusore per biscotti pro closed ok
- Mar 9 '17 eng>ita peeling operation Funzione sbucciatura/tara pro closed ok
- Feb 23 '17 eng>ita chef restaurant Ristorante di un celebre/noto chef pro closed ok
4 Feb 7 '17 eng>ita baking on Attaccarsi pro closed ok
4 Nov 8 '16 eng>ita a spoon to give care stir carefully = mescolare con cura pro closed ok
- Nov 2 '16 eng>ita honeycomb A porzioni pro closed ok
4 Oct 6 '16 eng>ita Coring Knives levatorsoli pro closed ok
- Sep 19 '16 eng>ita knuckle ossa con articolazioni pro closed ok
- Sep 16 '16 eng>ita gooey, dribble-down-your-chin butter tarts. golose e caramellose crostatine al burro pro closed ok
4 Sep 10 '16 eng>ita cut a couple of slits just below the point. effettua un paio di tagli appena sotto la punta centrale pro closed ok
- Sep 8 '16 eng>ita you’ve got a double thickness to work with. hai uno spessore doppio (di pasta) con cui lavorare easy closed ok
4 Sep 6 '16 eng>ita mix of white (unbleached or not) Un mix di farina bianca e integrale easy closed ok
- Sep 6 '16 eng>ita it will still give you key reminders along the way Ognitanto ti ricorda le tappe più importanti della procedura da seguire easy closed ok
3 Aug 31 '16 eng>ita Filtration Microstrainer Filtro/colino fine pro closed ok
- Aug 20 '16 eng>ita stir frying Cucinare/spadellare nel wok pro closed no
4 Apr 14 '16 eng>ita sensoric cookbook schemes modelli di ricettario sensoriale pro closed ok
4 Apr 5 '16 eng>ita Brought curd crema di formaggio pro closed ok
3 Feb 12 '16 eng>ita Multipot (friggitrice) multi vasca pro closed ok
4 Jan 29 '16 eng>ita Beef Jerky Recipes (Beef)Jerky recipes: cucinare con la carne essicata pro closed ok
- Sep 17 '15 eng>ita baby summer squash zucchetta pro closed ok
- Sep 16 '14 eng>ita almonds (with or without peel and ground) mandorle (in polvere-spellate o meno) easy closed no
4 May 2 '11 eng>ita mouille passaverdure pro closed ok
- Apr 6 '11 eng>ita dowling rods bastoncini (di legno) pro closed ok
3 Apr 5 '11 eng>ita on rations non c'era il razionamento easy closed ok
Asked | Open questions | Answered